Showing posts with label Home-made. Show all posts
Showing posts with label Home-made. Show all posts

Sunday, 7 December 2014

*Special* Christmas Caramelized Red Onion Chutney



There are many red onion chutney recipes out there on the internet, for example this, however there is much more you can do to it to make it different from the rest. In this recipe we add fruit, a variety of onions (easy to buy from any supermarket), aubergine and red wine to really add a twist to this tasty condiment. Goes perfectly with homemade Burgers and Thick Cut Chips or a DIY Sub Sandwich.


If you don't want to eat it all by yourselves, you can put them into sterilized jars and give them as gifts to friends and family.

Monday, 30 June 2014

Fresh Summer Beetroot Dip with Rocket and Walnuts


Yes, it is PINK... :)
Use it as a wonderfully refreshing - and amazingly colourful - dip, dressing, side dish or topping!


Sunday, 1 June 2014

Black Olive Bread with Sun-dried Tomatoes and Almonds

 




















BBQ season needs not only an amazing variety of meat, salad, veg and sauces...NO! What would summer be without mediterranean olive bread with or without sun-dried tomatoes and some crunchy almonds on top?!
Here is an easy way to make delicious bread at home that will definitely impress your buddies and their taste-buds at the next get-together.

Sunday, 20 April 2014

DIY Sub Sandwich with Garlic Sauce




When you want to spend time outside, maybe go for a long walk, go to the park, or simply can't be bothered to spend too much time away from your terrace I suggest this simple snack/lunch!
What makes it great?? It doesn't need many ingredients, only the ones that YOU choose (or can find in your fridge)!

Fun fact of the day: The "Sub" as a name does not primarily refer to the large green/yellow retailer that offers customers the opportunity to "eat fresh" fast-food...NO! It originates from the name Submarine Sandwich, a food offered to Navy servicemen in the U.S. in WWI.

Thursday, 17 October 2013

Pomegranate Muffins


Pomegranates are in season! Also called “The Jewel of Autumn” is a real Antioxidant-Bomb, super healthy and helps you fight off cold and flu-viruses. So with the days becoming increasingly cold and rainy you might need some comfort and power-up food to have with your hot tea and blanket on a Sunday!

Alternatively you can serve it as an original but quick and easy to make treat to serve to friends and family when they come to visit!



Monday, 26 August 2013

Apple Crumble with Ginger and Almonds



So everyone thinks Apple Pie is something for Christmas time, filling the house with this wonderful smell of cinnamon and baking apples... well that's not true. Using refreshing ingredients like lemon juice and ginger, as well as the tangy eating apples that are in season (and practically falling of the tree) right now, you can reinvent Apple Crumble and make it a summer dessert!

Monday, 22 April 2013

Burgers (Beef or Sweet Potato) with Thick Cut Chips!
















Fancy a BURGER AND CHIPS?!
Here is a super easy and fast way to make your own McDee's or BKing's AT HOME!

And you control which ingredients and which meat...or maybe NOT meat... it's supposed to be. (Vegetarian burger patty recipe below).