Monday 22 April 2013

Burgers (Beef or Sweet Potato) with Thick Cut Chips!
















Fancy a BURGER AND CHIPS?!
Here is a super easy and fast way to make your own McDee's or BKing's AT HOME!

And you control which ingredients and which meat...or maybe NOT meat... it's supposed to be. (Vegetarian burger patty recipe below).


Wednesday 17 April 2013

Traditional Bread and Butter Pudding












Now that the weather gets nicer, more and more people want to catch up, drop in after a walk, come and see you for tea?!
Well, for all of you, who are not sure how to bake a cake from scratch or have no time going to the shop to buy something to offer your spontaneous guests...HERE comes your solution!

Bread and Butter Pudding is an easy to make sweet dish, that (with a little preparation) can save you, in case you have people announcing themselves last minute!
This recipe is brought to you by one of our friends Helen Prosser!!! Thank you very much!
Comments and praise please comment below - we will redirect! 

Saturday 13 April 2013

Quick and Easy home-made Bruschetta with whole grain toast




















People tend to think that, apart from Pizza - which was hijacked by the Americans improving thickness and cheese-content - and Spaghetti - which has become a kind of universal easy-to-make dish - the Italians are the Masters of their own cuisine! 
They give it unpronounceable names and have the authentic advantage of actually sun-blushing/kissing/drying their food and have the climate to sweat out the litres of olive oil used in all their foods. But I will show today how you can make your own delicious BRUSCHETTA!

Bruschetta, for the Italians is the toasted bread by the way, which can be topped with anything really. However in other European countries it's the typical tomato and garlic mix on top that has become associated with the name. Therefore I will add the simple recipe for the mix, as opposed to the recipe for whole grain toast. That may come some other day :) Enjoy!

Healthy spring breakfast: Mediterranean veggie Omelette with Camembert





Spring time makes people more active, they spend more time outdoors and therefore need some of the essential vitamins they have been deprived of during the cold months...
See here how to make a delicious and healthy omelette to start you into the new day ...I mean into the new season! :)